Saturday, July 31, 2010

Ground Beef: Fideo

Fideo




1 lb ground beef
1 large yellow onion, chopped
1 clove Garlic, minced
1 package Fideo noodles (found in the salsa aisle at the grocery store)
1 can chicken broth
1 can tomato sauce
1 can El Pato sauce
1 can corn (drained and rinsed)
1 can black beans (drained and rinsed)
Shredded Mexican blend cheese


In a large pan saute ground beef until done. Remove beef and set aside, leaving grease in the pan. Add onion and garlic and saute until tender. Add fideo noodles and stir around until coated thoroughly. Add chicken broth and simmer until all liquid is absorbed and noodles are soft. Add tomato sauce, El Pato sauce, corn and black beans and stir. Add ground beef. Continue cooking until heated through. Top with cheese and serve immediately.

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