Friday, June 25, 2010

Crockpot: Southwest Chili

Southwest Chili

1 lb. ground beef or ground turkey, browned and drained

28 oz. can crushed tomatoes
15 1/4 oz. can corn undrained
15 oz. can black beans undrained
15 1/2 oz. can red kidney beans undrained
1 envelope dry powder Ranch Dressing mix
1 envelope dry taco seasoning
1 small onion chopped


Combine all ingredients in crock pot. Cover, cook on low 4-6 hours.

(Note from MissFallon: I use turkey, seasoning packets & meat from sprouts, organic beans & veggies. )

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